Rock Fuel

Hello, We have a huge open parking lot with tons of space for a few food trucks. We are 1 mile away from U of H main campus. All food delivery business do well here. We are also close to tons of night life.

New Space. Be a part of the beginning. Great rates right now as we are looking for good quality Food Truck partners to began with. Space is located on a main road in Northeast Houston. Near Mesa and Little York. Will only be open Friday, Saturday and Sundays for now. Come be a part of this new exciting budget friendly space. There will only be 6 space available for now. Hurry as they will not last long. Pay per day ($65 per day) or for the Friday, Saturday, Sunday rate ($150) or the monthly rate JUST ($500 per month)

Prime Location in the Heart of Houston’s East End Welcome to 5104 Harrisburg Blvd – a versatile and highly visible property situated along one of Houston’s most dynamic and rapidly revitalizing corridors. Nestled in the culturally rich East End neighborhood, this location offers excellent foot and vehicle traffic, making it an ideal spot for a food truck or small outdoor eatery. Property Highlights: Address: 5104 Harrisburg Blvd, Houston, TX 77011 Zoning: Commercial/Mixed-use friendly Accessibility: Direct frontage on Harrisburg Blvd with convenient access to METRORail’s Green Line Visibility: High-traffic street with exposure to daily commuters and pedestrians Surroundings: Surrounded by vibrant local businesses, art studios, cafes, and a growing residential community Utilities: Space can be customized to support food truck power and water needs Perfect for culinary entrepreneurs looking to plug into the energy of Houston’s East End, this property blends location, community,

This property is located on a commercial street with heavy traffic throughout the day, offering excellent visibility and customer potential. It features a spacious parking lot for customers and a dedicated building with water and electricity, ideal for employee use and extra storage. A fence, set to be installed before the food truck begins operations, will separate the truck from the parking lot, ensuring a secure and well-organized setup.